Flips Patio Grill Service List

Main Menu

• Appetizers

  • Flips Fried Pickles*

    Served with ranch dressing

    $10.00

  • Chips and Salsa

    $5.50

  • Chile con Queso

    Served with fire roasted salsa and corn tortilla chips

    $9.00

  • Hummus

    Creamy chickpea, garlic and olive oil spread served with pita bread or veggies

    $10.50

  • Grilled Quesadillas

    Choice of fajita steak, chicken or shrimp with cheddar and jack cheese, sautéed onions and tomatoes. Served with fire roasted salsa and sour cream

    $11.75

  • Fried Mushrooms

    Served with ranch dressing

    $10.50

  • Wings*

    Traditional or boneless. Choice of mild, hot, mango habanero, chipotle BBQ, 24kt gold, parmesan garlic, spicy garlic or lemon pepper. Served with ranch or bleu cheese dressing

    $12.50

  • Salted Pretzel and Queso

    $8.00

  • Bacon-Wrapped Jalapeños*

    Fresh jalapeños filled with cream cheese, wrapped in bacon and flamegrilled. Served with ranch dressing

    $11.00

  • Sliders

    Three mini burgers topped with smoked cheddar cheese, bacon, TX Bourbon sautéed onions and Flips sauce

    $12.00

  • Texas-Sized Cheese Sticks

    Served with ranch dressing or marinara

    $10.50

  • Queso Nachos

    Tortilla chips covered with refried beans, chile con queso, taco beef, shredded lettuce, diced tomatoes, cilantro and jalapeños

    $11.75

  • Flips Fajita Nachos

    Individual tortilla chips topped with melted cheddar and jack cheese, refried beans and your choice of fajita steak or chicken. Served with pico de gallo, sour cream and jalapeños

    $12.50

  • Bacon Cheddar Fries

    Hand cut fries covered with melted cheddar cheese and bacon. Served with ranch dressing

    	$12.00
    Half Order for	$7.75

• Sampler

  $15. Pick Three & Share

  • Fried Pickles

  • Cheese Sticks

  • Onion Rings

  • Fried Mushrooms

  • Fried Jalapeño Slices

  • Traditional Wings

  • Boneless Wings

  • Bacon-Wrapped Jalapeños

  • Chips and Salsa

  • Salted Pretzel

• Salads

  Pick your Dressing: Ranch, Balsamic Vinaigrette, Caesar, Bleu Cheese, Thousand Island, Honey Poppyseed, Roasted Bell Pepper Vinaigrette, Honey Dijon, Jalapeño Ranch, Greek Vinaigrette, Lemon Garlic Vinaigrette. Substitute any protein for Salmon $7, Shrimp $4 or Steak $7

  • Spinach

    Spinach topped with grilled chicken, mushrooms, bacon, diced egg, carrots, red peppers, candied pecans and red onion. Served with honey poppyseed dressing

    $14.00

  • Popcorn Chicken*

    Spring blend topped with buttermilk fried or buffalo style chicken, cheddar and jack cheese, cherry tomatoes, red peppers and bacon. Served with your choice of dressing

    $13.50

  • Cobb

    Spring blend with ham, turkey, cheddar and jack cheese, bacon, cucumbers, carrots, red peppers, cherry tomatoes and diced egg. Served with your choice of dressing

    $14.00

  • Sante Fe*

    Spring blend topped with grilled, blackened or chipotle BBQ chicken, cheddar and jack cheese, corn, black beans, cherry tomatoes, avocado slices and tortilla strips. Served with roasted bell pepper vinaigrette

    $14.00

  • Taco Salad

    Shredded lettuce topped with fajita steak, taco beef or chicken, cheddar and jack cheese, diced tomato, black beans, corn, cilantro and jalapeños in a flour tortilla shell. Served with fire roasted salsa

    $13.00

  • Flips Chicken Caesar

    Romaine lettuce tossed in Caesar dressing with parmesan cheese, cherry tomatoes and garlic crostinis. Topped with grilled or blackened chicken

    $12.50

  • Greek Salad

    Romaine lettuce with feta cheese, kalamata olives, red peppers, pepperoncinis, cucumbers, cherry tomatoes, carrots, red onion and oregano. Served with Greek vinaigrette

    $12.00

  • Flat Iron Steak Salad

    Romaine lettuce topped with sliced flat iron steak, candied pecans, bleu cheese crumbles, red onion, red peppers and cherry tomatoes. Served with lemon garlic vinaigrette

    $16.00

• Soup

  • Soup of the Day

    $8.00

• Sandwiches

  Served hot on your choice of French hoagie, wheat or as a wrap. Served with fresh hand cut fries or homemade potato chips

  • Buffalo Chicken

    Grilled or fried chicken breast tossed in wing sauce topped with lettuce, tomato, onion and pickles on Texas toast. Served with ranch or bleu cheese dressing

    $12.50

  • Classic Philly or Chicken Philly

    Sliced ribeye or diced chicken breast, red bell peppers, sautéed onions, smoked provolone cheese and Flips sauce

    $13.50

  • Flips Turkey Avocado Melt*

    Smoked turkey, Swiss cheese, avocado slices, lettuce, tomato and ranch dressing

    $12.50

  • The Dirty Bird

    Blackened chicken breast, pepper jack cheese, lettuce, tomato and spicy mayo

    $12.50

  • French Dip

    Sliced ribeye, smoked provolone cheese and sautéed onions. Served with au jus

    $13.50

  • Texas Club*

    Smoked turkey, honey baked ham, American cheese, Swiss cheese, lettuce, tomato, bacon strips and Flips sauce on Texas toast

    $13.00

  • Cowboy Club

    Sliced ribeye, American cheese, Swiss cheese, lettuce, tomato, bacon strips and Flips sauce on Texas toast

    $14.00

• Burgers

  Our burgers are made with our signature 50/50 brisket-chuck patty and served on your choice of brioche-sourdough or wheat bun with lettuce, tomato, onions and pickles. Served with fresh hand cut fries or homemade potato chips. Customize your Burger: Substitute any burger patty for no charge - Grilled Chicken, Impossible Burger, Turkey Patty. Double the patty, double the fun for only $3

  • Flips Famous Big Cheesy*

    Our most popular! The classic with American cheese

    $13.00

  • Flips Original

    A classic burger

    $12.50

  • Bleu Queso

    Bleu cheese crumbles, bleu cheese queso and caramelized onions. No veggies

    $13.50

  • Bacon Ranch

    Smoked cheddar cheese and bacon with ranch dressing

    $13.50

  • Sam I Am

    American cheese, bacon strips and a fried egg all smothered in Spanish sauce. No veggies

    $14.00

  • The Carnivore

    Sliced ribeye, double American cheese and sautéed onions. No veggies

    $15.50

  • The Texan*

    Smoked cheddar cheese, bacon strips, fried jalapeños, onion strings and jalapeño ranch

    $14.00

  • The Impossible

    Plant-based burger patty, smoked cheddar cheese and Flips sauce

    $14.00

  • Border Burger*

    Pepper jack and smoked cheddar cheese, bacon, guacamole and jalapeño ranch

    $14.00

  • Mushroom Swiss

    Sautéed portobello mushrooms and Swiss cheese

    $13.50

  • Suicide Jack

    Pepper jack cheese, cherry peppers, bacon and spicy mayo

    $13.50

  • Smokey BBQ Bacon

    Smoked cheddar cheese, BBQ sauce and bacon

    $13.50

• Entrees

  • Pork Chop*

    10 oz. jalapeño marinated pork chop with ancho-bourbon sauce. Served with garlic mashed potatoes, bacon green beans and a bacon-wrapped jalapeño

    $15.00

  • Fish Tacos*

    Grilled or Shiner beer-battered cod with pickled red cabbage, black beans and a jalapeño-scallion sauce. Served with coleslaw

    $14.00

  • Salmon

    Grilled salmon fillet with miso glaze. Served with rice pilaf and broccoli

    $16.00

  • Chicken Fried Steak or Chicken

    Smothered in country gravy. Served with garlic mashed potatoes, corn and Texas toast

    $14.00

  • Fish & Chips

    Shiner beer-battered cod. Served with coleslaw and hand cut fries

    $14.00

  • Flat Iron Steak*

    8 oz. flat iron steak topped with TX Bourbon sautéed onions. Served with garlic mashed potatoes and broccoli

    $17.00

  • Fried Shrimp

    Shiner beer-battered shrimp. Served with hand cut fries and coleslaw

    $14.00

  • Southwestern

    Chicken breasts with chipotle BBQ sauce, smoked cheddar cheese, bacon and caramelized onions. Served with garlic mashed potatoes, bacon green beans and a bacon-wrapped jalapeño

    $15.00

  • Blackened Shrimp

    Served over rice pilaf with grilled zucchini and squash

    $16.00

  • Catfish

    Classic cornmeal battered catfish. Served with coleslaw and hand cut fries

    $13.00

  • Chicken Tenders

    Buttermilk battered chicken. Served with hand cut fries and Dijon mustard dressing

    $13.50

  • Bacon Cheddar Broiler

    Bacon and smoked cheddar cheese melted over fried chicken and hand cut fries. Served with ranch dressing

    $12.00

• Desserts

  • Fried Pebble Ice Cream

    Scoop of vanilla ice cream coated with choice of Fruity Pebble or Cocoa Pebble and fried. Topped with caramel and whipped cream

    $8.00

  • Milkshakes and Malts

    Choice of vanilla, chocolate, chocolate malt or strawberry

    $7.00

  • Flips Brownie*

    Topped with marshmallow, caramel and whiskey-toffee glaze. Contains nuts

    $9.50

  • Bailey's Cheesecake

    Layered cheesecake with a chocolate graham cracker crust. Topped with whipped cream and caramel sauce

    $8.50

• Regular Sides

  $3

  • Hand Cut Fries

  • Homemade Chips

  • Onion Rings

  • Steamed Broccoli

  • Garlic Mashed Potatoes

  • Bacon Green Beans

  • Tots

  • Corn

  • Rice Pilaf

  • Coleslaw

  • Onion Strings

• Premium Sides

  $4

  • Parmesan or Bistro Style Fries

  • Sweet Potato Fries

  • Seasonal Fruit

  • Loaded Mashed Potatoes

  • Baked Macaroni and Cheese

  • Grilled Veggies

  • Side House Salad

Specials

• Burger of the Month

  Get it before it's gone on January1st! Begin working towards your Flips VIP status from 11am – 2pm daily when you dine-in at Flips! Buy 7 lunches and we'll treat you to the 8th! Flips VIP lunch card not valid with other offers

  • The Monte Cristo

    Unlike an ordinary Monte Cristo, our version features 1/4 lb of fresh ground USDA beef topped with sliced ham and Swiss cheese. It's served on our homemade French toast with powdered sugar and a side of raspberry preserves!

• Upcoming Events

  • Trivia

    Ton Tuesday nights | starts at 7:00 p.m

    Prizes up to

    $50.00

  • Pub Poll

    on Wednesday nights | starts at 7:00 p.m

    Prizes up to

    $50.00

  • Office Trivia

    December 28th | 6:30pm-9pm

    Prizes up to

    $50.00

• Happy Hour

  • Domestic

    16oz. Drafts

    $2.00

  • Craft

    16oz. Drafts

    $3.00

  • Wells

    $2.50

  • House Wine

    $3.00

• Sunday Brunch Special

  11am-3pm

  • Bloody Mary's

    $5.00

  • Mimosas, Poinsettias, & Megmosas

    $2.50

• Monday

  • Domestic

    16oz. Drafts

    $2.00

  • Deep Eddy Vodkas

    $3.00

• Tuesday

  • Crown & Down

    $3.50

• Wednesday

  • You Call-it

    16oz. Drafts

    $3.00

  • Wells

    $3.00

• Texas Thursday

  • Local Texas Liquors & Beers

    $4.00

• Friday

  • Happy Hour 3-7pm

• Saturday

  Happy Hour 11-7pm

  • Bloody Mary's

    $5.00

  • Mimosas, Poinsettias, & Megmosas

    $2.50

• Sunday

  • Domestic

    16oz. Drafts

    $2.00

  • Freezer Shots

    Rumple Minze, Fireball, Jager, Tuaca, & Goldschlager

    $3.00

• Late Night Menu

  Sunday-thursday, 11pm til 1:30am. Dine-in Only

  • Burgers

    $8.00

  • Half Price Appetizers!

• Live Music Line Up

  9PM-12AM

  • December 28: Deric Merrill

• Craft Beer Line-Up

  • Guinness Stout - Guinness Brewery - Dublin, Ireland - ABV: 4.2% / IBU: 17

    It's Irish. It's a classic

  • Brooklyn Winter Lager - Brooklyn Brewery - Brooklyn, NY - ABV: 5.6%

    Though dark in color with a sturdy presence, their Schwarzbier-inspired lager layers notes of chocolate, roasted barley, and dark bread into a 5.6% ABV frame that finishes surprisingly light and pleasantly dry

  • Dallas Blonde - Deep Ellum Brewing Co. - Dallas, TX - ABV: 5.2% / IBU: 23

    This shimmering, golden ale combines citrusy and floral American hops with Pale, Vienna and Wheat malts. It's a beautifully balanced, sessionable brew. Guaranteed to deliver more fun!

  • Yule Shoot Your Eye Out - Karbach Brewing Co. – Houston, TX - ABV: 5.6% / IBU: 18

    Loaded with smooth caramel malt and a citrus twist, they triple-dog dare you to find a better holiday ale

  • Deep Ellum IPA Deep Ellum Brewing - Dallas, Texas - ABV: 7% / IBU: 70

    For an IPA to bear their hometown name, it better be potent. So they loaded it with their favorite American hops for a bitter punch. And with some over-the-top tropical fruit, citrus, pine and floral aromas and flavors, you've got one big Texas IPA, deserving of the Deep Ellum name

  • Moonlight Shine - Wild Acre Brewing Co. - Fort Worth, TX - ABV: 5.7% / IBU: 15

    Moonlight Shine is a lightly filtered, dry-hopped, and exceptionally drinkable American style wheat ale. Hints of vanilla and orange zest give this ale a refreshing flavor profile and pleasing citrus aroma, which shines through absent high bitterness

  • VooDoo Ranger Juicy Haze IPA New Belgium Brewing Co. - Fort Collins, CO - ABV 7.5% / IBU: 42

    Packed with bright tropical aromas and brilliant citrusy flavors, this unfiltered IPA wraps up with a pleasantly smooth finish

  • Gingerbread Snap'd - Wild Acre Brewing Co. - Fort Worth, TX - ABV: 8% / IBU: 34

    Snap'd is an American Strong Ale, treated with an in-house spice blend to achieve the characteristics of a traditional holiday gingerbread. Thoughts of gingerbread will hit you from aroma, to taste, to finish without overwhelming your palette. All the while, it packs the punch you desire from strong ale. This beer is perfect for the holiday season in every way

  • Blood and Honey - Revolver Brewing - Granbury, Texas - ABV: 7% / IBU: 20

    Unfiltered wheat made from blood oranges, Texas honey and well water in Granbury

  • The OG - Bishop Cider Co. - Dallas, TX - ABV: 6.2%

    The OG is a throwback cider to Joel and Laura's home-cidermaking days